Michael's Sloppy Cheeseburgers

Recipe by SJM7142
READY IN: 25mins
SERVES: 8-10


  • 10
    ounces Cheez Whiz
  • 1
    tablespoon steak seasoning (to taste)


  • Brown the hamburger meat and drain.
  • Return the meat to the pan and add the Cheese Whiz.
  • Turn the burner on the stove to low and stir the hamburger and Cheese Whiz until it's mixed well.
  • Add your favorite steak seasoning to taste.
  • I use Montreal Steak seasoning.
  • At this point, you can add chopped onions, mushrooms, bacon bits, or whatever you deem necessary to complete your "burger".
  • Spoon it onto toasted hamburger buns, garnish as usual and enjoy.