Mexican Wings

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 50 wings
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter and hot sauce in steamer or on stovetop.
  • Deep fry chicken wings in 350 degree F oil -- 12-14 minutes for frozen wings; 8 minutes thawed.
  • Put wings in large bowl or pot. Ladle sauce over wings, swirling until all wings are covered.
  • Serve hot.
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