Mexican Tortilla Appetizers
Very easy to do. Great for potlucks. Takes 2 additional hours prep time for setting.
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READY IN: 10mins
YIELD: 24 appetizers
UNITS: US
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DIRECTIONS
- Spoon dip over each tortilla (equally) using all the dip.
- Spread dip all the way to edges.
- Sprinkle 1/4 the chicken over each tortilla.
- Roll up each tortilla.
- Place on plate seam side down.
- Cover with wrap and refrigerate for at least 2 hours.
- Cut each roll into 6 slices.
- Serve with salsa.
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