Mexican Style Mushrooms

Recipe by rivas98349
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 23mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Wipe all mushrooms clean with a damp washcloth. Cut large mushrooms into quarters.
  • Heat the butter and oil in a heavy skillet.
  • When butter and oil mixture starts foaming add the garlic , mushrooms, epazote, chiles, and salt and pepper to taste, and cook.
  • Stirring from time to time, over a medium heat until the mushrooms are lightly browned, approximately 6-8 minutes.
Advertisement