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Mexican Side Dish

Mexican Side Dish created by teresas

A delicious mexican side dish -no meat-no fat low in carbs -high in fiber and nutrients.

Ready In:
35mins
Serves:
Yields:
Units:

ingredients

  • 4 cups tomatoes (i use 2 cans rotel)
  • 1 cup corn
  • 1 jalapeno, diced
  • 1 cup kidney bean, drained
  • 1 onion, diced
  • 14 teaspoon cumin
  • 14 teaspoon chili flakes
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 2 tablespoons oil

directions

  • In a large skillet-heat oil and saute fresh jalapeno with onion,cook till soft-add rest of ingredients and simmer 30 minute.
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RECIPE MADE WITH LOVE BY

@STARTERWIFE
Contributor
@STARTERWIFE
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"A delicious mexican side dish -no meat-no fat low in carbs -high in fiber and nutrients."
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  1. achristensen14
    Delicious! We plan to try this as a soup with pork sausage or chicken added. Could also put vermicelli in to thicken it up and keep it meatless. Thanks!
    Reply
  2. teresas
    This was very easy and tasty...I think you could just as easily serve this cold...This is a nice change for a Mexican side dish...we enjoyed it with our tortilla's and carnitas...thanks for posting it...made for "Help a Naked Recipe" tag game for recipes without a photo...:)
    Reply
  3. teresas
    Mexican Side Dish Created by teresas
    Reply
  4. STARTERWIFE
    A delicious mexican side dish -no meat-no fat low in carbs -high in fiber and nutrients.
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