Prep time is for browning the ribs.
Serving Size: 1 (364) g
Servings Per Recipe: 6
Calories: 1186.5
Calories from Fat 986 g 83 %
Total Fat 109.6 g 168 %
Saturated Fat 47.7 g 238 %
Cholesterol 229.8 mg 76 %
Sodium 406.4 mg 16 %
Total Carbohydrate 1 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.2 g 0 %
Protein 45.8 g 91 %