Mexican Tomato Pork Chops

Recipe by tonya biddle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • spray 13X 9 baking pan with nonstick spray.
  • preheat oven to 375.
  • line bottom of baking pan with pork chops.
  • mix in a bowl rotel and tomatoes and any seasonings.
  • pour over pork chops.
  • bake until pork chops are tender and done.
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