For a change from spicy cornbread, these muffins use shredded Mexican cheese and green chiles to give a South of Border taste.
Serving Size: 1 (1215) g
Servings Per Recipe: 1
Calories: 206.5
Calories from Fat 62 g 30 %
Total Fat 6.9 g 10 %
Saturated Fat 3.7 g 18 %
Cholesterol 51.1 mg 17 %
Sodium 629.4 mg 26 %
Total Carbohydrate 30.1 g 10 %
Dietary Fiber 1.1 g 4 %
Sugars 2.7 g 10 %
Protein 6 g 11 %