Mexican Meat Pie

Recipe by Vicki in CT
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown meat with onions. Drain.
  • Put back in skillet.
  • Add tomatoes.
  • In a 9X13" pan layer 1/2 of tortillas (may cut to fit), meat, beans, and cheese. Repeat.
  • Top with soup.
  • Bake at 350 degrees for 45 minutes.
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