Mexican Mashed Potatoes With Green Chiles

Recipe by Charmie777
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes in salted water until tender. Drain.
  • Transfer potatoes to a bowl and mash.
  • Mix in remaining ingredients.
  • Season to taste with salt.
  • If needed, add in a little more milk.
  • Feel free to adjust the cheese and cilantro level to your liking!
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