Mexican Linguine

I got this recipe from meals.com and has become an easy family favorite. It's a no-fuss recipe that my kids love!
- Ready In:
- 15mins
- Serves:
- Units:
2
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ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 16 ounces salsa
- 1 cup corn
- 3⁄4 cup water
- 1 (1 1/4 ounce) package taco seasoning
- 1 lb linguine
- 1⁄2 cup shredded cheddar cheese
directions
- Cook beef and onion in a large skillet until beef is browned and onions are cooked.
- Stir in salsa, corn, water and seasoning. Cook over med. heat until it is thickened.
- Meanwhile, cook pasta.
- Toss cooked pasta with meat mixture and sprinkle cheese over top.
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RECIPE MADE WITH LOVE BY
@kmarques77
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@kmarques77
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"I got this recipe from meals.com and has become an easy family favorite. It's a no-fuss recipe that my kids love!"
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Easy, economical and great taste! What more could you want? I did take everything except the cheese and put it into a 13 x 9 glass dish and cover the top with 2 cups shredded cheddar cheese and bake it for 20 mins or so at 325 degrees to melt the cheese. Other that that I followed recipe exactly.Reply