Mexican Green Rice

Recipe by Linorama
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in saucepan over medium heat.
  • Cook& stir onion, garlic& chilis for 5-7 minutes.
  • Add water, parsley, cumin, salt& pepper; bring to a simmer over medium-high heat.
  • Stir in rice, cover, and cook at medium-low for 10-12 minutes.
  • Stir in spinach and cilantro; cook on low until rice is tender (4-5 minutes.) Remove from heat, fluff rice, and let stand for 5-10 minutes before serving.
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