Mexican Dorito Casserole

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READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups shredded cooked chicken
  • 1
    cup shredded cheese (or more if you are a cheese hound)
  • 1
    (10 1/2 ounce) can cream of chicken soup
  • 12
    cup milk
  • 12
  • 1
    (10 ounce) can Ro-Tel tomatoes (canned tomatoes with jalepenos-mild)
  • 1
    (1 1/4 ounce) packet taco seasoning (or more- to taste)
  • 4
    cups Doritos
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DIRECTIONS

  • Pre-heat oven to 350 degrees.
  • In a mixing bowl, combine all ingredients except doritos.
  • In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture.
  • Repeat once more, ending with a layer of chicken mixture.
  • Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.
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