Mexican Deviled Eggs

READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the eggs in half lengthwise; carefully remove yolks to a bowl.
  • Mash egg yolks; stir in mayonnaise and the next 4 ingredients; stir to blend well.
  • Spoon or pipe yolk mixture evenly into egg white halves.
  • Garnish with chili powder and parsley sprigs if desired.
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