Mexican Cornbread Casserole

Recipe by Capncrunch
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READY IN: 45mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 F degrees.
  • Grease"9x13" baking dish.
  • In large bowl combine cornmeal, baking powder, salt, milk, cream style corn, flour, sugar, eggs, and oil; Stir till blended.
  • Layer:
  • Mixture- 1/2.
  • Meat- 1/2.
  • Onion- 1/2.
  • Diced Green Chiles- 1/2.
  • Cheese- 1 cup.
  • Remaining Mixture- 1/2.
  • Remaining Meat- 1/2.
  • Remaining Onion- 1/2.
  • Remaining Diced Green Chiles- 1/2.
  • Cheese- 1 cup.
  • Bake@ 425 F degrees for 30 minutes till golden brown.
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