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Mexican Corn Spread

Mexican Corn Spread created by GaylaJ

From Chile Pepper magazine. Using half the recipe, I mixed this with a cooked 16 oz bag of frozen corn for a different twist. I did reduce the lemon juice by half.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Stir all ingredients together in a small bowl.
  • Let sit at room temperature while cooking corn.
  • Use a flexible spatula to spread topping on ears of corn.
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RECIPE MADE WITH LOVE BY

@iris5555
Contributor
@iris5555
Contributor
"From Chile Pepper magazine. Using half the recipe, I mixed this with a cooked 16 oz bag of frozen corn for a different twist. I did reduce the lemon juice by half."
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  1. GaylaJ
    Mexican Corn Spread Created by GaylaJ
    Reply
  2. GaylaJ
    What a delicious and different way to dress up an ear of corn! I did the same as you and reduced the lemon juice by half. Great spread--thanks for posting!
    Reply
  3. iris5555
    From Chile Pepper magazine. Using half the recipe, I mixed this with a cooked 16 oz bag of frozen corn for a different twist. I did reduce the lemon juice by half.
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