Mexican Cauliflower

Recipe by ChefDebs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Break the cauliflower into florets and cook in boiling water for 10 minites, drain.
  • In a large bowl combine the butter, sugar, salt and pepper, and cracker crumbs.
  • Stir in the tomatoes, onion and drained cauliflower.
  • Pour into a casserole dish and cover with the cheese.
  • Bake in a 350°F oven for 1 hour.
Advertisement