Mexican Bread

Recipe by LainieBug
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Cut French bread in half lengthwise.
  • Hollow out both halves of loaf, leaving about a 1-inch shell.
  • Brown hamburger and onion in skillet.
  • Drain off fat.
  • Add salt, pepper, salsa, green chilies and tomato sauce to burger/onion mixture.
  • Heat through until bubbly.
  • Spoon evenly into both loaf halves.
  • Top with both grated cheeses.
  • Place on cookie sheet and heat in oven until cheese melts (a few minutes).
  • Slice loaf halves cross-wise into 2-inch wide sections.
  • Note: Depending on the size of the French bread, number of servings will vary.
  • Also, I'm guessing at the prep/cook times as I have not fixed this recipe yet.
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