Mexicali Chicken Burgers

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ground chicken with taco seasoning mix and form four hamburge patties (about 3/4 inch thick).
  • Grill each side for 10 to 15 minutes or until chicken is no longer pink and juices run dry.
  • Last two minutes of cooking, add cheese to melt.
  • Place burgers on toasted buns topped with guacamole and salsa.
  • Enjoy.
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