Mexi Egg Scramble Skillet

READY IN: 18mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl combine eggs with Tabasco, baking powder, salt and black pepper.
  • In a large skillet melt butter over medium-high heat.
  • Add in onion, bell pepper and fresh mushrooms; cook until tender.
  • Add in the chiles and egg mixture; cook stirring until the eggs just begin to set.
  • Sprinkle the cheese over the eggs.
  • Cover and cook until the eggs are JUST set (do not over cook the eggs).
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