Merlot Marinated Grilled Beef

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine Merlot, Worcestershire sauce, garlic cloves, brown sugar and black pepper.
  • Stir and add beef filets.
  • Let meat marinade for at least 10 minutes or up to 2 hours.
  • When ready to grill steaks, heat grill.
  • Place marinated beef filets on grill and cook until desired doneness.
  • Serve with the rice and vegetables.
  • Note: Add marinade mixture to a small saucepan and bring to a boil after meat has been removed.
  • Reduce heat to a simmer and cook for 10 minutes.
  • Pour sauce over cooked filets.
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