Merle's Spinach Balls

Recipe by Ranelle
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READY IN: 35mins
YIELD: 6-8 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees F.
  • Lightly grease a cookie sheet.
  • Cook spinach according to package directions and drain well, squeezing to remove excess moisture.
  • Combine with stuffing mix, chopped onion, eggs, margarine, cheese, Cayenne and garlic salt. Mix well.
  • Shape into 3/4-inch balls and place on cookie sheet.
  • Bake 15-20 minutes.
  • (These are successfully frozen by placing on a pan in freezer until hard, then storing in airtight bags. To serve, thaw slightly and bake 20-25 minutes.).
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