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Menemen

Menemen created by Baby Kato

Delicious Turkish Breakfast Dish a Cross between an Omelete and scrambled Egg

Ready In:
13mins
Serves:
Units:

ingredients

directions

  • Boil the tomatoes in hot water for 3 minutes then skin.
  • Melt the olive oil or butter in a large frying pan (butter is best) and add the tomatoes, thinly sliced green pepper onions and garlic to the frying pan. Cook on a low heat for 8 minutes or until softened.
  • Crack the eggs you can leave whole which I prefer or mix into the existing ingredients. If whole make sure it is a very low heat.
  • Cook until the eggs are set and add salt and grated black pepper.
  • Grate some cheese over the top until melted and server with Turkish bread or crusty bread if you do not have access to it.
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"Delicious Turkish Breakfast Dish a Cross between an Omelete and scrambled Egg"
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  1. Baby Kato
    Menemen Created by Baby Kato
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  2. Baby Kato
    Menemen Created by Baby Kato
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  3. sharon.egin
    Delicious Turkish Breakfast Dish a Cross between an Omelete and scrambled Egg
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