Melting Cheese And Roast Beef Sandwiches

Recipe by MizzNezz
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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In 12 inch skillet, melt butter; add onions and cook until tender.
  • Add soup; bring to a boil.
  • Add roast beef; remove from heat.
  • Divide beef and onions among 4 rolls.
  • Top each with a slice of cheese.
  • Place under broiler until cheese melts.
  • Serve broth for dipping.
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