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Melted Brie on Baguette With Arugula Salad

The Vegetarian Kitchen Table Cookbook Serves 4

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Place baguette slices on a baking sheet and lightly toast under the broiler.
  • Place brie on top of baguette slices. Drizzle with olive oil, sprinkle with a little pepper. Broil until cheese is slightly melted.
  • Arugula salad: In a bowl, combine arugula, oil, vinegar, salt and pepper to taste. Sprinkle with chives.
  • Serve baguettes while warm, accompanied with a small portion of arugula salad.
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RECIPE MADE WITH LOVE BY

@dicentra
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@dicentra
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"The Vegetarian Kitchen Table Cookbook Serves 4"
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  1. dicentra
    The Vegetarian Kitchen Table Cookbook Serves 4
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