Melted Brie on Baguette With Arugula Salad

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place baguette slices on a baking sheet and lightly toast under the broiler.
  • Place brie on top of baguette slices. Drizzle with olive oil, sprinkle with a little pepper. Broil until cheese is slightly melted.
  • Arugula salad: In a bowl, combine arugula, oil, vinegar, salt and pepper to taste. Sprinkle with chives.
  • Serve baguettes while warm, accompanied with a small portion of arugula salad.
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