Mel's Caramel Corn

Recipe by appleydapply
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (3 1/2 ounce) bags microwave popcorn
  • 2
    cups nuts (peanuts, almonds, pecans, or combination you prefer)
  • 1
    cup butter or 1 cup margarine
  • 1
    teaspoon vanilla
  • 12
  • 1 13
    cups sugar
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DIRECTIONS

  • Prepare each bag of popcorn in microwave according to package directions.
  • Once popcorn is popped, mix it with nuts in a very large bowl.
  • While popcorn is popping, you can put remaining ingredients in a saucepan. Bring to a boil over medium heat and boil for 10 minutes, stirring occasionally.
  • Pour mixture over popcorn & nuts and mix immediately and well.
  • Spread on cookie sheet to dry.
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