Melon Juice

Recipe by TJW2725
READY IN: 3mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    melon, seeds and pulp from (I don't recommend watermelon)
  • 3
    cups water
  • 4
    tablespoons sugar (to taste)
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DIRECTIONS

  • When you scoop out the seeds from your melons, add them to the blender with the pulp and all the gooey stuff with the three cups of water.
  • Blend it briefly, about 20 seconds to mix it up and keep it in the refrigerator overnight.
  • The next day, strain the juice, discarding the pulp and seed bits, and add sugar to taste, and serve cold over ice cubes, yummy!
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