Mediterranean Chickpeas (Garbanzo Beans) With Vegetables

Recipe by kleigh83
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 24mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large non-stick skillet over medium-high heat until hot.
  • Add onion and garlic and saute for about 3 minute.
  • Then add your basil and next 5 ingredients (the basil through the tomatoes).
  • Bring to a boil and then reduce heat to medium. Cook for 5 more min stirring occasionally.
  • Then stir in chickpeas and cook for 3 minute.
  • Add zucchini. cover and cook for 3 min or until the zucchini is tender.
  • Discard the bayleaves.
  • Serve hot with rice. Sprinkle with cheese.
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