Mediterranean Chicken With Sun-Dried Tomatoes and Olives

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large frying pan, heat oil over medium heat. Add chicken and cook, turning until browned, about 5 minutes per side.
  • Add garlic and shallots and cook 2 minutes.
  • Pour wine over chicken, cover, reduce heat and simmer for 15 minutes.
  • Add lemon, sun dried tomatoes, olives and pepper. Cover and simmer for 10 minutes, or until chicken is tender.
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