Mediterranean Chi-Chi Burgers

Submitted by payps

"A taste of the mediteranian with a hint of Mexican heat. One of the best burgers I've ever tasted. Many many variations if you choose!"

 

• Ready In: 35mins
• Ingredients: 12
• Yields: 8 patties
• Serves: 4

ingredients

• 1 lb ground pork
• 1 lb ground beef
• 1⁄4 cup of grated feta
• 1⁄4 cup of chopped olive (dont sqeeze out all the juice)
• 1⁄4 cup prepared salsa
• 1 tablespoon oregano
• 1 teaspoon garlic granules
• 1 teaspoon onion powder
• 1 teaspoon cayenne
• 4 tablespoons mild paprika
• 1⁄2 teaspoon pepper
• 1 teaspoon cayenne

directions

1. Mix all of the ingredients together and let sit in the fridge for 15 minutes or so . Remove from fridge and make 8 patties . BBQ till done. Serve with grilled eggplant and lettuce or anything else you like on your burger . Can also be called sausage burger. ENJOY!

Reviews

[threeovens]

Sorry, I didn't really care for this. The texture was too crumbly and mealy and it actually needed more seasoning (even though there are a lot of ingredients). I also had to turn the heat way down because it had a tendency to char too soon. If I were to make this again, I would put the feta and salsa on top of the finished burger and use fresh red onions inside instead of the powder.