Mediterranean Burger

Recipe by Mandy
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil; cook capsicum and onion for 8-10 minutes or until soft and golden, stir in passata, season with salt and pepper. Cook stirring for 1 minute. Remove from heat and keep warm.
  • Preheat an oiled BBQ.
  • Remove casings from sausages and place sausage mince in a mixing bowl, add basil and parmesan; mix well to combine.
  • Shape mixture into 4 patties, cook for 3-4 minutes each side or until done.
  • Place spinach on base of rolls, top with patties, then capsicum mixture and serve.
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