Meatloaf Parmesan

READY IN: 1hr 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F; line jelly roll pan with foil; coat with cooking spray.
  • In bowl, mix beef, eggs, 1/2 cup pizza sauce, onion, breadcrumbs, Parmesan and parsley.
  • Place mixture on pan; shape into 8x4 inch loaf.
  • Bake until meat thermometer inserted into center registers 160 degrees F, about 55 minutes.
  • Spread remaining pizza sauce over meatloaf; sprinkle with mozzarella.
  • Bake until cheese is melted, about 5 minutes.
  • Let stand 10 minutes before serving.
  • If desired, serve with pasta and garnish with parsley sprigs.
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