Meatloaf & Gravy

"This is one way my family likes eating meatloaf. I got this out of a Campbell's cookbook a long time ago."
 
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photo by Annacia photo by Annacia
photo by Annacia
Ready In:
1hr 5mins
Ingredients:
5
Serves:
6

ingredients

  • 1 12 lbs ground beef
  • 12 cup Italian seasoned breadcrumbs
  • 1 egg, beaten
  • 1 (10 3/4 ounce) can Campbell's Golden Mushroom soup
  • 14 cup water
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directions

  • Mix ground beef, bread crumbs and egg. Shape the mixture into an 8 X 4 inch loaf and place in baking pan.
  • Bake at 350 for 30 minutes. Top meatloaf with half a can of Golden Mushroom Soup and bake for another 30 minutes or until meatloaf is done. Remove meatloaf and let sit for 10 minutes before slicing.
  • Heat 2 tablespoons of meatloaf drippings, the rest of the soup and the water and bring to a boil. Slice the meatloaf and pour soup gravy on top of meatloaf.

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Reviews

  1. Found the meatloaf too bland. Quick to put together though.
     
  2. This was the way my Dad made meatloaf! AWESOME and moist, thanks for the great recipe.
     
  3. The guys that I made this for loved it and almost finished off the whole thing for dinner tonight. It goes together very easily. Oh! I should say that DH wanted the 1/2 can of soup *in* the loaf instead of on top so thats what he got. Also, I didn't have Golden Mushroom and had to use the regular kind (they didn't mind at all). Mine was fully cooked at 45 mins but I might not have had a full 1 1/2 lbs of beef. It's without doubt one of the juiciest meatloaf's I have ever made. This is total old fashioned comfort food at it's best.
     
  4. I made this meatloaf for the 123 tag game. When I checked my bread crumbs they were plain instead of italian so I added some italian seasoning. My gravy was a bit to salty for our taste and will make this again at a later date.
     
  5. This recipe was so good!!! I'm a new cook and this was my first meatloaf and it came out great!! I only made one small adaptation and that was a teaspoon of mayonaise to keep it moist.
     
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RECIPE SUBMITTED BY

I have two boys Eddie 18 and Brandon 10. I have been with my hubby for 16 years. I work full time outside the home and my boys keep me busy at home. Eddie is a singer and base guitar player in a band and Brandon races go karts. We also have a Collie/Beagle mix named Sugar. I love to cook and try out new recipes. My family likes it too but at times ask my to make just "normal" food, as I forget sometimes to make my own TNT recipes. I cook a lot with with my crock pot as it makes life a lot easier for me. I am always on the look out for new crock pot recipes. I'm not much of a baker as I don't like to measure things. I collect cookbooks and recipes in general. I usually start with a recipe and tweak to my families liking. My Rating System: 5 Stars = The whole family enjoyed the dish and it will be added to my TNT cookbook. Book #220911. These recipes will be made again and again. 4 Stars = Recipe was good, but needed some modifications or it was good but not something we would want on a regular basis. Also goes into my TNT-4 star recipe cookbook. Book #220912 3 Stars = It was edible, but won't be made again. 2 Stars = Needs some kind of major adjustments. 1 Stars = Inedible, didn't work, waste of ingredients. I host the 2008 All New Zaar Cookbooks Tag: Cooking Game http://www.recipezaar.com/bb/viewtopic.zsp?t=241275. 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