Meatloaf

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READY IN: 1hr 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs ground chuck
  • 3
    slices torn bread
  • 1
    cup milk
  • 1
    egg, beaten
  • 12
    cup minced onion
  • 1 14
    teaspoons Lawry's Seasoned Salt
  • 14
    teaspoon pepper
  • 14
    teaspoon celery salt
  • 14
    teaspoon garlic salt
  • 14
    teaspoon dry mustard
  • 13
    cup ketchup
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DIRECTIONS

  • Mix ground chuck, bread, milk, egg, minced onion, season salt, pepper, celery salt, garlic salt thoroughly.
  • Spread in ungreased loaf pan.
  • Spread ketchup on top.
  • Bake in 350°F oven for 1 1/2 hours.
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