Meatballs with Pineapple

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READY IN: 35mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine ingredients for meatballs and form into balls (approx. 36).
  • In oiled skillet on medium heat, brown meatballs.
  • After meatballs have been browned, add all other ingredients except the green peppers.
  • Reduce heat, cover and simmer for 7 minutes.
  • Add green peppers and cook for an additional 6 minutes or so uncovered until meatballs are completely cooked and veggies are to desired tenderness.
  • Serve over rice or egg noodles.
  • Enjoy!
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