Meatballs With Parmesan and Sausage.

Recipe by Caithi Romeo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl soak the bread in the milk until it soaks up most of milk.
  • Once bread has done this, remove from bowl,disgard milk, roughly brake bread apart and place all of the other ingredients in a bowl with the bread and mix together.
  • Roll the mixture into small/medium sized balls with your hands.
  • Brown meat balls in pan with oil then place into oven for 10 minutes at 225 degrees.
  • Add to a great Italian sauce and simmer for 60 minutes.
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