Meatballs

Name: Meatballs
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 lb ground beef; 1/2 cup soft breadcrumbs; 1 egg; 1 tablespoon italian seasoning; 1 teaspoon garlic salt

(24)

Recipe by Rhonda O

Very easy to make. Could be used as an appetizer with a dipping sauce. I know before I could get them into the sauce my husband was already eating them!