Mean Lean Vegetable Chili

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 4- to 5-quart pan over high heat, combine carrots, onion, and 1/2 cup water.
  • Stir often until liquid evaporates and vegetables begin to brown and stick in pan, about 10 minutes.
  • Add tomatoes (break up with a spoon) and their liquid, beans and their liquid, and chili powder.
  • Bring to a boil, then reduce heat and simmer, uncovered, to blend flavors, about 15 minutes.
  • Ladle chili into wide bowls; add sour cream and crushed chilies to taste.
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