Mayhaw Bundt Cake

Recipe by Molly53
READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350F and grease/flour bundt pan.
  • Mix first four ingredients together in a bowl; add cake mix and continue to beat with electric mixer at medium speed until well blended.
  • Pour into prepared pan and bake for 40 minutes or until cake tests done.
  • Let cool for 5 minutes in pan; turn out onto cake plate.
  • Stir mayhaw juice into powdered sugar and mix well; pour glaze over warm cake.