Maui Maui Rice
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I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Mr. Food's Quick And Easy Side Dishes. I recommend serving this with roast pork or turkey.
- Ready In:
- 25mins
- Serves:
- Units:
1
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ingredients
- 1 1⁄3 cups water
- 8 ounces pineapple tidbits, undrained
- 1⁄4 cup firmly packed brown sugar
- 1⁄4 teaspoon ground cinnamon
- 2 tablespoons soy sauce
- 2 tablespoons butter
- 1⁄2 cup chopped green bell pepper (1 large)
- 1 1⁄3 cups instant rice, uncooked
- 10 maraschino cherries
directions
- In a medium sized saucepan, combine all the ingredients except the rice and the marashchino cherries. Bring to a boil, then stir in the rice. Reduce the heat to low, cover, and simmer for 10 minutes, or until the liquid is aborbed. Garnish with the cherries.
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RECIPE MADE WITH LOVE BY
@internetnut
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@internetnut
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"I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Mr. Food's Quick And Easy Side Dishes. I recommend serving this with roast pork or turkey."
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Very mushy. Too much liquid. I think the pineapple juice and water to equal 1-1/3 cups would have been better. Overall, not bad flavor, though rather sweet for our tastes.Reply
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I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Mr. Food's Quick And Easy Side Dishes. I recommend serving this with roast pork or turkey.
