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Matthew's Healthy Tuna Melt

Matthew's Healthy Tuna Melt created by Sarah_Jayne

Healthy and Tasty Tuna Melt

Ready In:
5mins
Serves:
Yields:
Units:

ingredients

directions

  • Toast the bread. Drain the tuna and place it in a small mixing bowl. Add the ranch dressing and mix well. Divide the tuna mixture and place half on each piece of toast. Place a slice of baby swiss on each and place in a toaster oven or broiler face up for 3 or 4 minutes.
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RECIPE MADE WITH LOVE BY

@Peaks-In-Parsons
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@Peaks-In-Parsons
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"Healthy and Tasty Tuna Melt"
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  1. Sarah_Jayne
    This is a good base recipe that could be easily changed up with a bit of experiment. The only real changed I made was that in order for all of my tuna to have some of the sauce I needed to add two tablespoons of ranch dressing instead of the one. I used reduced calorie bread so the calories probably balanced themselves out there. Made for PAC Spring 2009.
    Reply
  2. Sarah_Jayne
    Matthew's Healthy Tuna Melt Created by Sarah_Jayne
    Reply
  3. Peaks-In-Parsons
    Healthy and Tasty Tuna Melt
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