Marsala is usually served as a dessert wine. Gives these potatoes a unique and rich flavor. Adapted from Cooking Light. Serving size 3/4 cup; 322 calories, 6.6 fat g, 62.6 g carb, 6.8 g fiber, 16 mg cholesterol.
Serving Size: 1 (293) g
Servings Per Recipe: 2
Calories: 321.1
Calories from Fat 53 g 17 %
Total Fat 6 g 9 %
Saturated Fat 3.8 g 18 %
Cholesterol 15.7 mg 5 %
Sodium 329.1 mg 13 %
Total Carbohydrate 57.4 g 19 %
Dietary Fiber 6.8 g 27 %
Sugars 20.3 g 81 %
Protein 4 g 8 %