Mashed Potato Pie

Recipe by MarthaJB
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush the piecrust with a beaten egg and bake for 9 minutes at 450 degrees. This is an OPTIONAL step, but will assure a non-soggy crust.
  • Pre-heat the oven to 425 degrees.
  • Using a spoon, beat the mashed potatoes into the cottage cheese. (Do not use a mixer, or the potatoes will turn glue-y.).
  • Beat in the sour cream, eggs, salt and cayenne pepper.
  • Stir in the green onions.
  • Spoon the mixture into the pastry shell.
  • Sprinkle with the grated cheese.
  • Bake for 50 minutes until golden brown.
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