Mashed Potato Hot Dish
- Ready In:
- 40mins
- Ingredients:
- 5
- Yields:
-
1 Casserole
- Serves:
- 4
ingredients
- 1 lb ground beef
- 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
- 2 cups frozen French style green beans
- 2 cups hot mashed potatoes (prepared with milk and butter)
- 1⁄2 cup shredded cheddar cheese
directions
- Heat oven to 350 degrees F.
- In a large skillet, cook beef over medium heat until no longer pink; drain.
- Stir in soup and beans. Transfer to a greased 2-qt. baking dish. Top with mashed potatoes; sprinkle with cheese.
- Bake, uncovered, for 20-25 minutes or until heated through and cheese is melted.
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RECIPE SUBMITTED BY
catmaniacs
Burt, Iowa
I am married, with no children. We wish that was different but I guess it wasn't meant to be, We do have an adorable rescue dog, an adult Shitzu-Poodle mix. We also get to spend time with our nieces and nephews (when they're not too busy haha!) My husband is a great guy, I can't imagine life without him. He works works very long hours. He is the best guinea pig, he enjoys trying all the recipes I make and loves leftovers. I am a self-taught cook, my mother wouldn't let us in the kitchen while she was cooking when I was growing up...it was her domain. I enjoy making people happy with the foods I have prepared for them. This cooking site is the one I use most often. Thanks to all of the great cooks who have posted their recipes here!