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Masala Chai

Masala Chai created by Outta Here

This is a traditional drink of India and Pakistan. Make your own for a more authentic flavor. There are many variations of this drink. Posted for ZWT8 India

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Tie up the cinnamon, cardamon seeds and cloves in a piece of cheesecloth and tie it with a string into a bag. Put the bag of spices into a pot with the 5 cups of water and bring to a boil. Reduce the heat and simmer the spices for 15 minutes.
  • Turn off the heat and put the tea leaves (or tea bags) into the hot spiced water and steep for 2-3 minutes. Remove the cheesecloth bag and strain the liquid thru a sieve to remove the tea leaves.
  • Add the milk, honey and vanilla to the strained chai. Serve hot, or cold over ice.
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RECIPE MADE WITH LOVE BY

@AlaskaPam
Contributor
@AlaskaPam
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"This is a traditional drink of India and Pakistan. Make your own for a more authentic flavor. There are many variations of this drink. Posted for ZWT8 India"
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  1. Outta Here
    Tasty cup of tea. I put less milk in than called for and subbed agave nectar for the honey. I will try this iced when the weather is warmer. Spices were perfect. Made for Best of 2012 game.
    Reply
  2. Outta Here
    Tasty cup of tea. I put less milk in than called for and subbed agave nectar for the honey. I will try this iced when the weather is warmer. Spices were perfect. Made for Best of 2012 game.
    Reply
  3. Outta Here
    Masala Chai Created by Outta Here
    Reply
  4. COOKGIRl
    A few black whole peppercorns were added. Served warm on a chilly, rainy day. Made for Best of 2012.
    Reply
  5. pammyowl
    Delicious! It not only tasted great, it filled the house with a tantalizing aroma. I'll be making this again, thanks for posting!
    Reply
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