Maryland Crab Balls
- Ready In:
- 18mins
- Ingredients:
- 8
- Serves:
-
30
ingredients
- 1 lb crabmeat
- 1 egg
- 4 tablespoons self-rising flour
- 1 tablespoon Dijon mustard
- 2 tablespoons mayonnaise
- 1 tablespoon Old Bay Seasoning
- 4 drops hot pepper sauce
- 1⁄8 teaspoon lemon juice
directions
- Put crabmeat in a bowl and gently sort through it for pieces of shell with a 2-pronged fork. Remove shell. Add all ingredients and mix gently until thoroughly blended. Form into balls. Deep fry until golden.
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RECIPE SUBMITTED BY
Little Bee
United States
I am happily married to my best friend and we just bought our first house! No kids but we have 2 little dogs that we think the world of. I was born in California and although I have been on the East Coast for most of my life I am still displaced! I love the beach and hate the cold! In our free time we love to go to the beach or the mountains and hike or intertube down the lazy Shenendoah River. It is so beautiful there! I have loved to cook all of my life and will read cookbooks like they are novels!
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