Martha Stewart's Peanut Butter Granola Bars

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READY IN: 10mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease a 9-inch-square pan and set aside.
  • Measure out granola into a bowl so that it is ready to go when the marshmallow mixture is ready.
  • In a large saucepan: melt butter and marshmallows, stir until melted. Remove from heat.
  • Add peanut butter, then granola. Stir til well combined. Put into your prepared pan. With damp hands, press mixture to even out. Cool.
  • Store in an airtight container for up to 3 days.
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