Marshmallow Maple Bacon Popcorn Balls

Submitted by Mary Jenny

"This recipe takes snacking favourite popcorn and infuses it with some great flavours."

 

• Ready In: 2mins
• Ingredients: 6
• Serves: 1

ingredients

• 8 cups pc maple and bacon popcorn
• 1⁄3 cup pc cranberries sweetened dried fruit
• 1⁄3 cup pecans, toasted and roughly chopped
• 1⁄4 teaspoon salt
• 5 tablespoons unsalted butter
• 3 cups mini marshmallows

directions

1. Toss popcorn, cranberries, and pecans in large heatproof bowl; sprinkle with salt.
2. Melt butter in large microwave-safe bowl on high for about 40 seconds. Stir in marshmallows; microwave on high for 1 minute and 15 seconds, stopping once halfway through to stir. Stir until mixture is melted and smooth.
3. Pour marshmallow mixture over popcorn mixture, folding with rubber spatula until well-combined. Let cool enough to handle.
4. Oil hands; form mixture into 15 evenly-sized balls, pressing firmly.