Marshmallow Maple Bacon Popcorn Balls

READY IN: 2mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss popcorn, cranberries, and pecans in large heatproof bowl; sprinkle with salt.
  • Melt butter in large microwave-safe bowl on high for about 40 seconds. Stir in marshmallows; microwave on high for 1 minute and 15 seconds, stopping once halfway through to stir. Stir until mixture is melted and smooth.
  • Pour marshmallow mixture over popcorn mixture, folding with rubber spatula until well-combined. Let cool enough to handle.
  • Oil hands; form mixture into 15 evenly-sized balls, pressing firmly.
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