Marshmallow Cream Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In top of a double boiler combine the sugar, water and egg whites; cook over simmering water beating until soft peaks form.
  • Add in the marshmallow cream; continue beating until stiff peaks form.
  • Remove from heat and beat in vanilla or almond extract.
Advertisement