Marmalade Sauce for Shrimp or Calamari (Just like Outback)

Name: Marmalade Sauce for Shrimp or Calamari (Just like Outback)
Prep time: 2 min
Total time: 2 min
Yield: 1 1/4 cups
Ingredients: 1 cup orange marmalade; 1/4 cup hot Dijon mustard (Grey Poupon is what I use); 1 1/2 tablespoons hot horseradish; Tabasco sauce, if desired

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Recipe by Bev I Am

This is an excellent Orange Marmalade Sauce which I use for Calamari. It tastes just like the Outback sauce they use on their Coconut Shrimp! I hope you enjoy it as much as I do!

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READY IN: 2mins

YIELD: 1 1/4 cups

UNITS: US